01388cam a2200325 i 4500 553817069 TxAuBib 20220415120000.0 200507s2021||||||||||||||||||||||||eng|u 2020021313 9780525541066 hardcover 0525541063 hardcover (OCoLC)1157603774 TxAuBib rda Jones, Lee, 1961- The Chef's Garden : a modern guide to common and unusual vegetables - with recipes / Farmer Lee Jones with Kristin Donnelly. New York : Avery, an imprint of Penguin Random House, [2021] 639 pages : color illustrations ; 28 cm. txt rdacontent n rdamedia nc rdacarrier Includes index. Includes bibliographical references (pages 620-621) and index. Alliums -- Stems and stalks -- Leaves -- Roots -- Flower buds, pods and seeds, and fruits -- Edible flowers. "An approachable, comprehensive guide to the modern world of vegetables from the leading grower of specialty vegetables in the country, with 115 recipes"-- Provided by publisher. 20220415. Vegetables. Cookbooks. Chef's Garden (Farm).